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The Journal Gazette

Food

Mushrooms, walnuts make great 'meatball'

I ate meatballs long before I ate spaghetti.

January 16, 2019 1:00 am


Food

No flavor left behind

A core principle of my cooking philosophy is to never pass up an opportunity for flavor. So when I see cooked-on juices in the bottom of...

January 16, 2019 1:00 am


Food

Replacement for Champions named

The easel sign on a corner of Jefferson Boulevard and Harrison Street can be hard to see amidst the construction at the downtown...

January 16, 2019 1:00 am


Food

Wine isn't resting on laurels this year

The wine world can change faster than you'd think.

January 15, 2019 1:00 am


Food

Studies don't solve carb, fat debate

NEW YORK – Bacon and black coffee for breakfast, or oatmeal and bananas?

January 14, 2019 1:00 am


Food

Snack time challenges

Just as children need support when they learn to read, write or ride a bike, they need support learning to eat in moderation, especially...

January 14, 2019 1:00 am


Food

Correction

Bird and Cleaver Public House on Wells Street accepts all major credit cards and there is a wheelchair ramp to an entrance in the rear...

January 14, 2019 1:00 am


Food

Wells Street spot successful with vegan, meat

Bird and Cleaver Public House gave off a sense of welcoming familiarity.

January 13, 2019 1:00 am


Food

Lettuce wraps deliver big flavor with few carbs

Lettuce wraps are the perfect low-carb vehicle for delicious fillings. We wanted a light but flavor-packed filling and knew an...

January 9, 2019 1:00 am


Food

Green Frog looks to reopen today

It has been four years since I talked to Cindy Henry. It's been four years since I heard the infectious love and passion she has for the...

January 9, 2019 1:00 am


Food

Recipes

The accompanying recipes, starting with this honey-glazed salmon, are designed to address a specific habit that can help you make a...

January 7, 2019 1:00 am


Food

A healthy diet, not a strict one

After you've been sitting awhile, it feels good to stand. Eventually your body aches to unfurl from the chair: Your muscles announce...

January 7, 2019 1:00 am


Food

Dinner in minutes: Steak gyros

In my make-believe world of sandwich poker, I offer the following hierarchy: A warm sandwich beats a pair of cold ones.

January 7, 2019 1:00 am


Food

Inviting menu as big a draw as familiar name

When The Lodge at Coyote Creek Golf Club announced it was becoming Rack and Helen's Social House last year, it created a stir.

January 6, 2019 1:00 am


Food

Enchiladas deliver quick, easy satisfaction

Enchiladas are one of the ultimate throw-together meals. Roll up meat or veggies in corn tortillas with some cheese, bathe the whole...

January 2, 2019 1:00 am